Sanitary Liquid Line Protection
Designed for processing lines handling liquids such as milk, juice, chocolate, oils, water and chemical products.
Sanitary, pressure-tested magnetic traps for liquid processing lines including food, dairy, beverage, pharmaceutical, chemical, chocolate, oil and water purification applications.
SANITARY LIQUID LINES • JACKETED OPTIONS • PRESSURE TESTED
Liquid and Fluid Trap Magnets are designed for use in processing lines handling liquids such as milk, juice, chocolate, oils, water and chemical products. These sanitary magnetic systems remove ferrous contamination from liquid product streams while supporting hygienic operation, pressure-tested performance and easy cleaning.
Standard fluid traps are suitable for ambient-temperature liquids such as milk, juice and water. Jacketed fluid traps maintain product temperature through hot or cold water circulation, making them suitable for chocolate, oils, butter and temperature-sensitive products. Special liquid traps can be configured for hydraulic, chlorine, chemical and other specialised liquid processing applications.
Liquid and Fluid Trap Magnets remove ferrous contamination from liquid product streams while supporting sanitary operation, pressure-tested performance and easy cleaning.
Designed for processing lines handling liquids such as milk, juice, chocolate, oils, water and chemical products.
Captures ferrous particles from liquid product streams before they reach downstream processing, filling or packaging equipment.
Pressure-tested construction with sanitary sealing supports reliable use in liquid processing environments.
Built for hygienic operation and easy cleaning to support food, beverage, dairy, pharmaceutical and chemical applications.
Liquid and Fluid Trap Magnets are available in standard, jacketed and special configurations depending on product temperature, pressure, viscosity and industry application.
Suitable for room-temperature liquids such as milk, juice, water and other ambient-temperature product streams.
Maintains product temperature for products such as chocolate, cooking oil, coconut oil, butter and other temperature-sensitive liquids using a heated or cooled jacket.
Custom liquid trap configurations can be supplied for hydraulic magnet applications, chlorine industry use, chemical industry requirements and other specialised liquid processing environments.
Liquid and Fluid Trap Magnets are used across food, pharmaceutical, chemical, dairy, beverage, oil, chocolate, water purification, hydraulic and specialised liquid processing industries.
Used in food processing lines to remove ferrous contamination from liquid or semi-liquid product streams.
Suitable for pharmaceutical liquid processing where sanitary magnetic separation and contamination control are required.
Used in chemical processing lines where ferrous particles must be removed from liquid product streams.
Suitable for juice processing applications requiring sanitary ferrous contamination removal.
Used in milk processing lines to protect product purity and downstream equipment.
Supports water purification applications where ferrous particle removal is required.
Suitable for beverage production lines requiring sanitary magnetic protection.
Used in dairy processing applications, including temperature-sensitive liquid products.
Jacketed versions can support high-temperature chemical processing where product temperature must be maintained.
Jacketed fluid traps are suitable for chocolate processing where temperature control and sanitary separation are important.
Used for oil processing applications where ferrous contamination must be removed from liquid product streams.
Suitable for coconut oil processing where temperature control and contamination removal may be required.
Jacketed versions can support butter and similar temperature-sensitive product streams.
Special fluid traps can be configured for hydraulic magnet applications and related liquid systems.
Special liquid trap configurations can be supplied for chlorine industry requirements.
Constructed from food-grade stainless steel with sanitary finishes.
Sanitary sealing supports hygienic operation in liquid processing lines.
Pressure-tested up to 8 bar depending on specification and configuration.
Available from 2,500 – 12,000 surface gauss depending on contamination risk and application.
Jacketed models can maintain product temperature through hot or cold water circulation.
Configured to match inlet and outlet sizes for fast installation and easier maintenance.
Removes ferrous contamination before it reaches downstream processing, filling or packaging equipment.
Improves product purity in food, beverage, dairy, pharmaceutical, chemical and oil processing applications.
Sanitary construction and easy-clean design support hygienic processing requirements.
Jacketed versions help maintain temperature for products such as chocolate, oils, coconut oil and butter.
Standard, jacketed and special trap configurations can be matched to flow, pressure, temperature and product requirements.
Final specifications depend on product type, viscosity, flow rate, pressure, temperature, inlet and outlet size, hygiene requirement and contamination risk.
| Gauss | 2,500 – 12,000 surface gauss. |
| Pressure | Pressure-tested up to 8 bar with sanitary sealing. |
| Compliance | HACCP Magsep build standard with certification supplied. |
| Construction | Food-grade stainless steel construction with sanitary finishes. |
| Types | Available as standard fluid traps, jacketed fluid traps and special liquid trap configurations. |
| Temperature Control | Jacketed versions can maintain product temperature through hot or cold water circulation. |
| Installation | Configured to match inlet and outlet sizes for fast installation and maintenance. |
All units are constructed from food-grade stainless steel with sanitary finishes.
Configured to match your inlet and outlet sizes for fast installation and maintenance. Speak to a product specialist to select the correct Standard, Jacketed or Special Liquid Trap Magnet for your liquid processing line.